Le Sérac
Description
Traditional food and specialties: Savoy fondue, raclette, tartiflette, planchetta, brasérade, etc... as well as many pizzas, "homemade" pasta dishes and large salads.
For your viewing and tasting pleasure, come in the atmosphere of the "Le Sérac" restaurant in an old chalet decorated with traditional and local objects and taste our authentic specialties. A children's menu is also available on the menu.