Pastry classes

From 13 years
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Description

Classes given by Ana Maria De la Fuente Amarante, professional pastry chef.
A specific calendar of themes is proposed, with the possibility of welcoming groups on other dates, and for themes on request.
Ana welcomes you over a cup of coffee or tea to introduce the subject and its history, if there is one.
Demonstrate the techniques and take part in certain parts of the process: poaching, spreading, basting, etc.
Assemble and decorate a pastry for around 3 people, made by each participant.
Each participant leaves with their creation in a cardboard box.
Specialising in gluten-free, lactose-free and vegan products.

From 13 years 3h

Pricing

50 € per person for a course of about 3 hours in a group of 4 to 6 people.

Additional information

Languages spoken

Facilities

Pet

Pet not allowed

Address
Ana Maria De La Fuente, 421 chemin de sur la ville, 74340, Samoëns
Opening
From 01/01 to 13/04 on Tuesday, Wednesday, Thursday and Friday between 9 am and 6 pm. On request by e-mail. From 21/08 to 26/09 on Tuesday, Wednesday, Thursday and Friday between 9 am and 6 pm. On request by e-mail.

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